1. The ice bucket needs to be operated with water and ice, and the quantity of water and ice should be approximately equal. When the bottle is placed in an ice bucket to cool down, please add 300 to 600g of ice. It is recommended to add 300g in winter and 600g in summer.
2. Add tap water (cold water) to the bottleneck position of the wine bottle. But make sure that the highest level of water is 6 cm away from the ice bucket mouth.
3. Plug the power cord into the ice bucket and the power socket correctly. And make sure that the power cord is safely inserted into the ice bucket.
4. Set the timer to the time of your choice. The selection range includes 5 minutes, 10 minutes, 15 minutes or 20 minutes. The longer the time, the better the cooling effect of the wine. The shortest time is 5 minutes. The choice of time should depend on the temperature of the bottle before putting it in the ice bucket.
5. Put the wine bottle in the ice bucket.
6. Once the timer stops, please unplug the ice bucket power cord and place the ice bucket on the table. The wine glass should be a luminous cup or glass, so that you can enjoy the cool grape wine.
7. You can continue to use the ice bucket to cool other wine bottles, and then add some water and ice to achieve the best cooling effect. You can save water and ice cubes, and you can drink wine with a hint of coldness.
8. After use, unplug the power supply and empty the water and ice cubes in the ice bucket, then turn the ice bucket upside down and let the inside of the ice bucket dry. Convenient to use next time. [1]
According to the above method to make icy wine ingeniously, it is undoubtedly the most wonderful enjoyment in this hot season. Just as it is written in the verse "The luminous cup of grapes and wine, if you want to drink the pipa, immediately remind you". Get together with friends, good wine and music, never get drunk or go home.
